Artisan Course in Food and Beverage Service (Waiter)
This course focuses on the service aspect of food and beverages, including customer service, service techniques, and restaurant operations.
Course Requirement
KCPE Certificate
Exam Body
National Industrial Training Authority (NITA)
Duration
6 Months
Tuition Fee
KES 50,000 per course
Career Oppotunities
Employment in hotels, restaurants, cruise ships, catering companies